Geography > 5 7 > Food-Around-the-World >

Food Around the World

Polly Goodman

5 books in this series

• 

  Introduces children to different countries around the world through the food that is produced and eaten there.

• 

  Supports Unit 24 in the Geography Schemes of Work: Passport to the World.

• 

  Food pyramid introduces children to the concept of a balanced diet.

Sample Spread From Series

• 

  

  The Caribbean

  
  

  ISBN 978 0 7502 4896 9

  
  

  225x277mm - 32 pages

  
  

  £11.99 HB

  
  
   

• 

  

  The Caribbean

  
  

  ISBN 978 0 7502 5861 6

  
  

  217x264mm - 32 pages

  
  

  £7.99 PB

  
  
   

• 

  

  India

  
  

  ISBN 978 0 7502 5860 9

  
  

  79x210mm - 32 pages

  
  

  £7.99 PB

  
  
   

• 

  

  Italy

  
  

  ISBN 978 0 7502 4894 5

  
  

  217x225mm - 32 pages

  
  

  £11.99 HB

  
  
   

• 

  

  Italy

  Contents:
  

  • Welcome to Italy
  • Farming and weather
  • Wheat, maize and rice
  • Fruit and vegetables
  • Meat, fish and cheese
  • Shopping for food
  • Mealtimes in Italy
  • Around the country
  • Special occasions
  • Festival food
  • Make Insalata Caprese
  • A balanced diet
  • Glossary
  • Further information
  • Index

  
  

  ISBN 978 0 7502 6175 3

  
  

  214x249mm - 32 pages

  
  

  £7.99 PB